News/Events

Beer of the Week: Mt. Pleasant: 6/18-6/24

Images of your real (or fanciful) old Kentucky home in bourbon country are conjured up with every sip, thanks to the brew’s six-week aging period in fresh Kentucky bourbon barrels. Our barrel-aging process balances hints of caramel and vanilla and subtle cereal notes with the juiciness of a fresh ripe peach, creating a golden color. Enjoy this light-bodied, refreshing offering before the bright rays of summer fade into fall.